A Sunny Touch of Spain and Portugal

Continental Cuisine:
Food in Spain and Portugal is taken very seriously. Meals are long and leisurely and allow for the enjoyment of good company, fine wine, and a cuisine which is based on a healthy Mediterranean diet.
Note: Our Spanish Chef excels in a tremendous variety of cooking styles.

The Mallorca Staff

The Best in Cleveland:
The service and surroundings contribute to Mallorca's refined, romantic ambience. Our knowledgeable and extremely attentive waiters glide between laughing and whispering diners, available and informed but never obtrusive. Your wish is our command.
Note: Voted Best Service in Cleveland by Northern Ohio Live Magazine.

The Dining Rooms

Overflowing Tables:
During the evening, entrees are served with vegetable side dishes family style along with enormous platters of steamed green beans and carrots, rice and fried potatoes. The result is dizzying as waiters laden with steaming trays of beautiful food hurry past your table. You can't help but ogle other diners' selections as the staff weaves around the tight pattern of tables. Our tables are can barely fit the the parade of plates and platters.
Note: In a word, wow. Or maybe a lusty Ole! would be more appropriate.

A Night at Mallorca

A Typical Evening:
At the Mallorca Restaurant is noisy and busy, with a dark-eyed, dark-haired wait staff fawning over your every need and charming the senoras in the party with their lilting accents. The striking contrasts between the different regions of Spain are reflected by the tremendous variety of cooking styles.
Note: Our entire staff will sing "Happy Birthday" in Spanish to highlight this special occasion.